A Governor’s
Guide
…To Improvingschool food
Support your school to deliver food that fuels learning, health and happiness.
Governors play a vital role in shaping the food culture of a school – from ensuring compliance with School Food Standards to supporting better partnerships with caterers and encouraging healthier, more inclusive meals for every child.
With school food reforms back in the spotlight, there’s never been a better time to take action.
This practical guide is designed to help governors:
- Understand your statutory responsibilities
- Ask the right questions about your school’s food provision
- Support leadership to improve uptake, quality and kitchen culture
- Explore catering options, from contract to in-house
- Ensure food is part of the school’s whole-child approach
What’s inside?
- Clear explanation of your responsibilities under the School Food Standards
- Guidance on reviewing menus, contracts, and compliance
- Questions to ask your caterers and school leaders
- Steps to increase meal uptake and improve lunchtime experience
- Resources and links for further learning and action
Whether your school is contracted, going in-house, or just beginning to explore changes – this guide helps you make informed decisions that benefit children, staff and budgets.
Join the school food movement
Fill out our short form below to download the guide and start making a difference today!
Together, we can ensure every child has access to great food at school.
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